[A consideration on the technical barriers to the food products trade. The case of the meat between European Economic Communities and Canada]
1990
Raffaelli, R. (Trento Univ. (Italy). Dipartimento di Economia)
AGROVOC关键词
书目信息
页码
pp. 27-35
其它主题
Communautes europeennes; Legislacion; Barriere commerciale; Comunita europee
语言
意大利语
注释
3 tables; 27 ref.
类型
Web Site
1991-08-15
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