AGRIS - 国际农业科技情报系统

Effect of duodenal infusion of protein or amino acids on nitrogen retention of lambs consuming fresh herbage

1990

Fraser, D.L. | Hamilton, B.K. | Poppi, D.P. (Animal and Veterinary Sciences Group, Lincoln University, Canterbury (New Zealand))


书目信息
页码
pp. 43-47
其它主题
Aminoacidos; Proteinas; Nitrogeno; Acide amine; Caseine
语言
英语
注释
19 ref.

1994-08-15
AGRIS AP
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