Effect of heat on field peas on serum urea, serum protein and plasma lysine levels in growing pigs. [Conference paper]
1992
Van Barneveld, R.J. | Batterham, E.S. (New South Wales Agriculture, Wollongbar (Australia). Agricultural Research Inst.) | Norton, B.W. (Queensland Univ., St Lucia (Australia). Dept. of Agriculture)
AGROVOC关键词
书目信息
出版者
The Society
其它主题
Alimentacion de los animales; Composicion de la sangre; Tratamiento termico; Qualite proteique
语言
英语
注释
Summary only
graph, 2 ref.
类型
Conference; Summary
来源
Proceedings of the Nutrition Society of Australia Seventeenth Annual Conference, Costa, N.D. (ed.).- Perth, W.A. (Australia): The Society, 1992. p. 214
粮农组织大会
17. Annual Scientific Meeting. Nutrition Society of Australia, Perth, W.A. (Australia), 14 Dec 1992
1995-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息，请联系 [email protected]