Forage legumes and other local protein sources as substitutes for imported protein meals

Walmsley, D.

Forage legumes and other local protein sources as substitutes for imported protein meals

1987

Walmsley, D. (ed)

AGROVOC关键词

accroissement de production animal production cardi changement technologique climatic soil types feed legumes import substitution leguminosas forrajeras nutritive value plantas proteaginosas production animale production increase protein plants substitution aux importations technological changes type de sol climatique valeur nutritive valor nutritivo

书目信息

出版者

CARDI

页码

201 p.

其它主题

Plante proteagineuse; Aumento de produccion; Produccion animal; Legumineuse fourragere; Tipos climaticos de suelos; Cambio tecnologico; Sustitucion de la importacion

语言

英语

注释

table

类型

Non-Conventional

自何时收录于AGRIS: 1996-08-15

格式: AGRIS AP

数据提供者

这条记录提供自 Caribbean Agricultural Research and Development Institute

发现该数据提供方在AGRIS的更多集合

在Google Scholar上查找

如果您发现与此记录相关的任何错误信息，请联系 [email protected]

AGRIS - 国际农业科技情报系统

Share

Forage legumes and other local protein sources as substitutes for imported protein meals

1987

AGROVOC关键词

书目信息