Effects of fibrous fractions extracted from beans (Phaseolus vulgaris L.) on the rat utilization of dietary macro and micronutrients
1996
Raup, D. da S. | Sgarbieri, V.C.
AGROVOC关键词
书目信息
页码
pp. 100-107
其它主题
Analisis biologico; Feijao; Frijol (phaseolus); Macroelemento; Oligoelement
语言
葡萄牙语
注释
Summaries (En, Pt)
6 illus.; 37 ref.
类型
Summary
1997-08-15
AGRIS AP