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Influence of dietary protein of diets given in late gestation and during lactation on protein content and oestrogen concentrations in the colostrum and milk of gilts

1998

Al-Matubsi, H.Y. | Bervanakis, G. | Tritton, S.M. | Campbell, R.G. | Fairclough, R.J. (Centre for Bioprocessing and Food Technology, Victoria University of Technology, Werribee Campus, PO Box 14428 MCMC Melbourne, Victoria 8001 (Australia))


书目信息
页码
pp. 139-145
其它主题
Proteine du lait; Composicion quimica; Oestrogene; Alimentacion de los animales; Estrogenos; Proteinas de la leche; Acido glutamico; Glycine (acide amine); Lactacion; Acide amine libre; Aminoacidos libres; Ingestion de piensos; Proteinas; Gestacion
语言
英语
注释
33 ref.

1998-08-15
AGRIS AP
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