Vitamin C: new approaches to bioavailability and turnover

1997

Bates, C.J. (Medical Research Council, Dunn Nutrition Unit, Cambridge (United Kingdom))


书目信息
Nutrition and Food Science (United Kingdom)
页码
pp. 236-238
其它主题
Cromatografia de gases; Tecnicas analiticas; Regime alimentaire; Spectrometrie de masse; Espectrometria de masas; Genero humano
语言
英语
注释
3 ref.

1998-08-15
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