Present trends in food-process engineering and their influence on the development of food systems
1997
Lovric, T. (Zagreb Univ. (Croatia))
AGROVOC关键词
书目信息
页码
p. 489-498
其它主题
Modelos matematicos; Ingenierie; Tecnologia de los alimentos; Ingenieria; Modele mathematique
语言
英语
注释
Summaries (En, Sl)
1 ill., 6 ref.
翻译的标题
Sodobni trendi v zivilskem procesnem inzenirstvu in njihov vpliv na razvoj proizvodnih sistemov
类型
Summary; Conference; Non-Conventional
来源
Technology, Food, Nutrition: Proceedings, Raspor, PPitako, DHocevar, I. (eds.) (Ljubljana Univ. (Slovenia). Biotechnical Fac., Food Science and Technology Dept.).- Ljubljana (Slovenia), 1997
粮农组织大会
1st Slovenian Congress on Food and Nutrition with International Participation, Bled (Slovenia), 21-25 Apr 1996
1998-08-15
AGRIS AP