AGRIS - 国际农业科技情报系统

The effect of different dietary fatty acids on lipoprotein metabolism: concentration-dependent effects of diets enriched in oleic, myristic, palmitic and stearic acids

1998

Salter, A.M. | Mangiapane, E.H. | Bennett, A.J. | Bruce, J.S. | Billett, M.A. | Anderton, K.L. | Marenah, C.B. | Lawson, N. | White, D.A. (Department of Biochemistry, University of Nottingham Medical School, Nottingham NG7 2UH (United Kingdom))


书目信息
页码
pp. 195-202
其它主题
Hemolipidos; High density lipoprotein; Lipoproteinas; Metabolismo de lipidos; Acide stearique; Very low density lipoprotein; Acide oleique; Regime alimentaire; Metabolisme des lipides; Acido estearico; Acidos grasos; Low density lipoprotein
语言
英语
注释
30 ref.

1998-08-15
AGRIS AP
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