Osmotic and matric potential effects on growth, sclerotia and partitioning of polyols and sugars in colonies and spores of Aspergillus ochraceus
1999
Ramos, A.J. | Magan, N. | Sanchis, V. (Food Technology Dept., CeRTA, UdL-IRTA, Lleida University, Rovira Roure 177, 25198 Lleida (Spain))
AGROVOC关键词
书目信息
页码
pp. 141-147
其它主题
Agent pathogene; Morfologia fungica; Matric potential; Morphologie de champignon; Potencial hidrico del suelo; Organismos patogenos; Esporas fungicas
语言
英语
注释
31 ref.
1999-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]