A Swiss population-based assessment of dietary habits before and after the March 1996 'mad cow disease' crisis

Morabia, A.; Bernstein, M.S.; Heritier, S.; Beer-Borst, S.

A Swiss population-based assessment of dietary habits before and after the March 1996 'mad cow disease' crisis

1999

Morabia, A. | Bernstein, M.S. | Heritier, S. | Beer-Borst, S. (Division of Clinical Epidemiology of the University Hospitals, 1211 Geneva 14 (Switzerland))

AGROVOC关键词

abats aves de corral beef biological differences bovine spongiform encephalopathy carne carne de res comportement alimentaire diet dieta encefalopatia espongiforme feeding habits femme fish food intake genre humain hombres homme mankind meat men menudos mujeres offal pescado poisson (aliment) poultry prise alimentaire (homme) sex sexe sexo spongiform encephalopathy viande viande bovine volaille women

书目信息

发表于

European Journal of Clinical Nutrition (United Kingdom)

卷 53 期 2

页码

pp. 158-163

其它主题

Difference biologique; Dietary history; Regime alimentaire; Diferencias biologicas; Ingestion de alimentos; Encephalopathie spongiforme; Habitos alimentarios; Diet studies; Genero humano

语言

英语

注释

21 ref.

自何时收录于AGRIS: 1999-08-15

格式: AGRIS AP

数据提供者

这条记录提供自 Department for Environment, Food and Rural Affairs

发现该数据提供方在AGRIS的更多集合

在Google Scholar上查找

如果您发现与此记录相关的任何错误信息，请联系 [email protected]