Infrared spectroscopy as a rapid tool to assess apricot fruit quality
2015
Bureau, Sylvie | Renard, Catherine | Audergon, Jean Marc
AGROVOC关键词
书目信息
2015; 16. International Symposium on Apricot Breeding and Culture, Shenyang, CHN, 2015-06-29-2015-07-03, 13 p.
其它主题
Qualité du fruit; Spectrométrie infrarouge; Near and mid-infrared; Model robustness
语言
英语
类型
Proceeding_paper
2016-10-15
AGRIS AP
