Effect of replacement of corn starch by whey protein isolate in biodegradable film blends obtained by extrusion.
2017
AZEVEDO, V. M. | BORGES, S. V. | MARCONCINI, J. M. | YOSHIDA, M. I. | SENA NETO, A. R. | PEREIRA, T. C. | PEREIRA, C. F. G. | JOSE MANOEL MARCONCINI, CNPDIA.
AGROVOC关键词
书目信息
其它主题
Morphological properties; Blends
语言
英语
许可
openAccess
ISSN
0144-8617
类型
Journal Article; Journal Part
2023-09-25
2026-02-03
Dublin Core
在Google Scholar上查找
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