AGRIS - 国际农业科技情报系统

Evaluating the production process of Solid lipid nanoparticles: The effect of process parameters on the physicochemical properties of pre and final emulsion

2022

Maryam Mohammadizadeh | Aram Bostan | Rassoul Kadkhodaee


书目信息
19 130 页码 171 - 181 ISSN 2008-8787 | 2783-3534
出版者
Tarbiat Modares University and Association of Food Scientists and Technologists of Iran (AFSTI)
其它主题
Compritol; Solid lipid nanoparticles; Precirol
语言
波斯语
类型
Journal Article

2023-10-10
DOAJ