Antioxidant activity, total phenolic, and aflatoxin contamination in tempeh made from assorted soybeans (Glycine max L. Merill)

2021

Ayu, W. C. | Yudiono, K. | Susilowati, S.


书目信息
Food Research (Malaysia)
ISSN 2550-2166
页码
p. 393-398
其它主题
Glycine max l. merill
语言
英语
注释
Status: Non-Refereed
类型
Journal Contribution

2024-01-18
AGRIS AP