Processing of coconut milk powder using spray drying technique and carboxymethylcelllulose produced from coconut residue
2023
Kaewmaneechan A-sa(Kasetsart University, Bangkok (Thailand). Faculty of Agro-Industry. Department of Food Science and Technology) | Weerachet Jittanit(Kasetsart University, Bangkok (Thailand). Faculty of Agro-Industry. Department of Food Science and Technology) E-mail:[email protected] | Suvimol Charoensiddhi(Kasetsart University, Bangkok (Thailand). Faculty of Agro-Industry. Department of Food Science and Technology)
AGROVOC关键词
书目信息
页码
p. 681-689
其它主题
Coconut residue; Carboxymethylcelllulose; Air temperatures; Coconut milk powder; Emulsifier
语言
泰国
注释
Summaries (En, Th)
翻译的标题
การแปรรูปกะทิผงโดยใช้เทคนิคการอบแห้งแบบพ่นฝอยและสารคาร์บอกซีเมทิลเซลลูโลสที่ได้จากกากเนื้อมะพร้าว
类型
Conference; Summary; Non-Conventional
来源
Proceedings of 61st Kasetsart University Annual Conference: Science, Engineering and Architecture, Agro-Industry, Natural Resources and Environment. Kasetsart University, Bangkok (Thailand) Ministry of Education, Science, Research and Innovation, Bangkok (Thailand) Ministry of Agriculture and Cooperatives, Bangkok (Thailand) Ministry of Education, Bangkok (Thailand) Ministry of Natural Resources and Environment, Bangkok (Thailand) Ministry of Digital Economy and Society, Bangkok (Thailand) Thailand Science Research and Innovation, Bangkok (Thailand) National Research Council of Thailand, Bangkok (Thailand) Prachacheun Research Network, Pathum Thani (Thailand). Bangkok (Thailand), 2023. ISBN 978-616-278-768-3. p. 681-689
粮农组织大会
61. Kasetsart University Annual Conference, Bangkok (Thailand), 1-3 Mar 2023
2024-01-22
AGRIS AP