AGRIS - 国际农业科技情报系统

The nutritive value of the banana

1933

Eddy, Walter Hollis


书目信息

出版者 Teachers college, Columbia University | New York city, Teachers college, Columbia University, 1933

出版者
Teachers college, Columbia University
其它主题
Fruit
语言
英语
注释
by Walter H. Eddy.
Includes bibliographical references (pages 34-37).
副标题
report of researches conducted and supervised by the Institute of practical arts research, Laboratory of physiological chemistry, Teachers college, Columbia university
类型
Text; Monograph; Book; Bibliography; Book; Monograph
团体作者
Columbia University. Teachers College. Institute of practical arts research.

2024-02-27
2025-07-19
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