Pest control
1986
Abstract: This publication presents information for foodservice operators concerning the control of pests (i.e. flies, roaches, rats and mice, and birds). Topics include: facts about pests, destroying and repelling pests, pesticides and safety, and selecting a pest control company.
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书目信息
出版者
The Association
其它主题
Control
语言
英语
注释
National Restaurant Association.
类型
Text; Monographic
团体作者
National Restaurant Association (U.S.)
2024-02-27
2025-04-23
MODS
