Quality evaluation of onion
1979
Smittle, D. A. (Doyle Allen) | Hayes, M. Jane | Dickens, W. L.
AGROVOC关键词
书目信息
Research report (University of Georgia. College of Agriculture. Experiment Stations)
出版者
University of Georgia, College of Agriculture, Experiment Stations
其它主题
Food composition and quality; Labeling
语言
英语
注释
D.A. Smittle, M.J. Hayes, W.L. Dickens.
Includes bibliographical references (page 7).
类型
Bibliography; Monographic; Government Publication; Text
2024-02-27
MODS
