Energy expenditure and dietary change
1981
Traub, Larry G. | Stucker, Thomas A.
Abstract: Aggregate expenditures for major energy forms (petroleum, coal, electricity, and natural gas) were estimated to be less under a diet shifted in the direction recommended by the Dietary Guidelines. The area of greatest savings under a diet altered to conform with the Dietary Guidelines would be in the area of electrical generation, and the least energy savings would occur in refined petroleum use. Input-output analysis was used to provide estimates of energy costs for both diets.
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书目信息
出版者
National Economics Division, Economics and Statistics Service, U.S. Dept. of Agriculture
其它主题
Diet and diet-related diseases; Conservation and use of energy; United states
语言
英语
注释
Larry G. Traub, Thomas A. Stucker.
Includes bibliographical references (pages 19-20).
类型
Monograph; Book; Text; Report; Bibliography; Book; Monograph
团体作者
United States. Department of Agriculture. National Economics Division.
2024-02-27
MODS