Zamorozhennye kulinarnye izdelii︠a︡ | Замороженные кулинарные изделия | Manufacture of frozen foods
1961
Odint︠s︡ov, A. I (Andreĭ Ivanovich) | Shelaputin, V. I (Viktor Ivanovich)
AGROVOC关键词
书目信息
出版者
Gostorgizdat, Госторгиздат
其它主题
Food industry and trade; Food processing (general); Cooking (frozen foods)
语言
俄语
注释
A.I. Odint︠s︡ov, V.I. Shelaputin.
А.И. Одинцов, В.И. Шелапутин.
Includes bibliographical references (page 40).
Non-latinNonScript generated programmatically.
类型
Bibliography; Text; Monographic
2024-02-27
2024-05-23
MODS
