The medicine called nutrition
1979
Mason, Dean T. | Guthrie, Helen Andrews | Atkinson, Richard L.
Abstract: A teaching program incorporates information about contemporary nutrition: how it helps prevent disease and how it helps to treat disease. The metabolic pathways of proteins, fats, and carbohydrates are discussed; how the pathways interlock is explained. Choosing foods for health is discussed. The cause and effect between diet and disease; hypertension and atherosclerosis; obesity, cancer, and diabetes, are discussed. (kbc).
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书目信息
出版者
Medical Education Programs
其它主题
Eating habits; Diet in disease; Nutritional physiological phenomena; Nutrition and health education; Health and pathology
语言
英语
注释
guest coeditors Dean T. Mason and Helen Guthrie ; with Richard L. Atkinson [and others].
Includes bibliographical references.
类型
Text; Bibliography; Monographic
团体作者
CPC International. Best Foods Division.
2024-02-27
2025-04-24
MODS
