Report on inquiry in Europe regarding the feasibility of using protein content as a factor in grading and marketing Canadian wheat | Feasibility of using protein content as a factor in grading and marketing Canadian wheat

1930

Newton, Robert


书目信息
Bulletin (National Research Council of Canada)
出版者
F.A. Acland, National Research Council
语言
英语
注释
by R. Newton.
AlsoAlsoIssued as bulletin no. 14 of the national research council.
类型
Text; Monographic; Government Publication
团体作者
National Research Council Canada.
Canada. Honorary Advisory Council for Scientific and Industrial Research.

2024-02-27
2025-04-23
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