Investigation on the evaluation of commercial scale processing of cottage cheese whey by reverse osmosis-ultra filtration
1973
Kneeland, Walter M.
AGROVOC关键词
书目信息
出版者
H. P. Hood Co.
语言
英语
类型
Text; Monograph; Book
团体作者
Hood (H.P.), inc. Corporate Research and Development.
2024-02-27
2025-07-20
MODS