The Pritikin Program
1991
Herbert, V.
The origins of the Pritikin Diet and data on the efficacy of its low fat and high fiber regimen is outlined. The risks of the program include possible insufficient fat and significant mineral losses caused by high dietary fiber intake. Its effect on circulation, and the formation of atherosclerotic plaques is also reviewed.
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书目信息
出版者
The Royal Society of Chemistry
其它主题
Dietary fiber; Dietary fat
语言
英语
注释
2019-12-04
类型
Journal Article; Text
2024-02-27
MODS