Social marketing of nutrition education to cardiac patients in acute care
1989
Huebner, V.D. | Huyck, N.I. | Bissonnette, A.
This study used the survey method of marketing research in order to assess the educational priorities of a cardiac patient population. The purpose of the survey was to determine the group's interest in learning about the Dietary Guidelines, the group's perception of the difficulty of complying with each recommendation, the preferred method of instruction, and the specific content desired in educational instruction.
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书目信息
Journal of the American Dietetic Association
卷
89
期
4
页码
540
- 542
ISSN
0002-8223
其它主题
Prevention & control; Female; Marketing of health services; Convalescence; Patient education as topic; Middle aged; Critical care; Coronary disease; Adult; Patient education; Choice behavior; Patient compliance; Nutritional physiological phenomena; Male; 80 and over
语言
英语
类型
Journal Article; Text
2024-02-27
MODS