AGRIS - 国际农业科技情报系统

Suppression of bacterial wilt of tomato by soil amendment with mushroom compost containing Bacillus amyloliquefaciens IUMC7

Sotoyama, Kou | Akutsu, Katsumi | Nakajima, Masami


书目信息
83 1 页码 51 - 55 ISSN 1345-2630
出版者
Cambridge University Press
其它主题
Bacterial wilt; Lipopeptides; Mushroom compost; Bacillus amyloliquefaciens; In vivo studies; Anti-infective agents
语言
英语
类型
Journal Article; Text

2024-02-27
2026-02-03
MODS