Teaching the recommended dietary allowances
1970
Klevay, L.M.
The National Academy of Sciences pamphlet on the Recommended Dietary Allowance is a valuable reference for all who teach nutrition. This article summarizes these recommendations into graphic form using a logarithmic scale. This summary is easy to present by slide projection.
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书目信息
出版者
John Wiley & Sons, Ltd
其它主题
Dietary fats; Dietary carbohydrates; Educational methods; Dietary proteins; Nutritional sciences
语言
英语
类型
Journal Article; Text
2024-02-27
MODS