AGRIS - 国际农业科技情报系统

Differences in gut microbiota activity (antimicrobials, potential mutagens, and sterols) according to diet

2017

Olejníková, P. | Kaszonyi, A. | Šimkovič, M. | Lakatoš, B. | Kaliňák, M. | Valachovičová, M. | Birošová, L.


书目信息
Acta alimentaria
46 1 页码 61 - 68 ISSN 1588-2535
出版者
Springer-Verlag
其它主题
Intestinal microbiota; Potential mutagenic compounds; Eating habits; Faecal sterols; Active ingredients; Antimicrobial active metabolites; Dietary habits; Vegetarian diet; Volunteers
语言
英语
类型
Journal Article; Text

2024-02-28
MODS