An update of EU legislation (Directives and Regulations) on food-related issues (Safety, Hygiene, Packaging, Technology, GMOs, Additives, Radiation, Labelling): presentation and comments

2005

Arvanitoyannis, I.S. | Choreftaki, S. | Tserkezou, P.


书目信息
International journal of food science & technology
40 10 页码 1021 - 1112 ISSN 0950-5423
出版者
American Water Resources Association
其它主题
Laws and regulations; Labeling; Laws and regulations; Food labeling; Food composition and quality; Food packaging (general); Food additives (general); Food processing (general); Food contamination and toxicology
语言
英语
注释
2019-12-04
类型
Text; Journal Article

2024-02-28
MODS