Development of a food-based diet quality score for Japanese: associations of the score with nutrient intakes in young, middle-aged and older Japanese women

Kuriyama, Nozomi | Murakami, Kentaro | Livingstone, M. Barbara E. | Okubo, Hitomi | Kobayashi, Satomi | Suga, Hitomi | Sasaki, Satoshi | ,


书目信息
Journal of nutritional science
5 ISSN 2048-6790
出版者
American Chemical Society
其它主题
Nutritional adequacy; Diet score; Grains; Food frequency questionnaires; Japanese people; Dietary fiber
语言
英语
许可
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类型
Text; Journal Article

2024-02-28
MODS