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Copper-tolerance in Pseudomonas syringae pv. tomato and Xanthomonas spp. and the control of diseases associated with these pathogens in tomato and pepper. A systematic literature review


书目信息
96 页码 144 - 150 ISSN 0261-2194
出版者
Multidisciplinary Digital Publishing Institute
其它主题
Pseudomonas syringae pv. tomato; Bacterial spot; Copper-tolerance; Tomato; Xanthomonas spp.; Acibenzolar-s-methyl; Bacterial speck
语言
英语
类型
Journal Article; Text

2024-02-28
2026-02-03
MODS