Perceptions of dietary changes aimed at reducing fat intake among U.K. consumers
1993
Paisley, C. | Lloyd, H. | Mela, D.J.
We wanted to determine whether U.K. consumers actually intended to reduce their fat intake by making specific dietary changes and to investigate which factors were important in predicting their intention to make such changes.
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书目信息
出版者
Elsevier B.V.
其它主题
Eating habits; Dietary carbohydrates; Fruit; Surveys and questionnaires; Behavior change; Dietary fats; Administration & dosage; Dietary fat
语言
英语
类型
Journal Article; Text
2024-02-28
MODS