Content of total aflatoxin, lead, and cadmium in the bovine meat and edible offal: study of their human dietary intake, health risk assessment, and molecular biomarkers

2021

Aljazzar, Ahmed | El-Ghareeb, Waleed Rizk | Darwish, Wageh Sobhy | Abdel-Raheem, Sherief M. | Ibrahim, Abdelazim M.


书目信息
Environmental science and pollution research
28 43 页码 61225 - 61234 ISSN 0944-1344
出版者
Springer Berlin Heidelberg
其它主题
Organ meats; Biomarkers; Health effects assessments; Dietary exposure; Cytochrome p-450
语言
英语
类型
Text; Journal Article

2024-02-28
MODS