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Analysis by Raman spectroscopy of the conformational structure of whey proteins constituting fouling deposits during the processing in a heat exchanger

Blanpain-Avet, P. | Hédoux, A. | Guinet, Y. | Paccou, L. | Petit, J. | Six, Tom | Delaplace, G.


书目信息
110 1 页码 86 - 94 ISSN 0260-8774
出版者
Elsevier Ltd
其它主题
Whey protein isolate; Raman spectroscopy; Protein structure; Molecular conformation
语言
英语
类型
Journal Article; Text

2024-02-28
2026-02-03
MODS