Diosgenin, the Main Aglycon of Fenugreek, Inhibits LXRα Activity in HepG2 Cells and Decreases Plasma and Hepatic Triglycerides in Obese Diabetic Mice

2011

Uemura, Taku | Goto, Tsuyoshi | Kang, Min-Sook | Mizoguchi, Noriko | Hirai, Shizuka | Lee, Joo Yong | Nakano, Yūki | Shono, Jinji | Hoshino, Shohei | Taketani, Keiko | Tsuge, Nobuaki | Narukami, Toshihiko | Makishima, Makoto | Takahashi, Nobuyuki | Kawada, Teruo


书目信息
Journal of nutrition
141 1 页码 17 - 23 ISSN 0022-3166
出版者
American Society for Nutrition
其它主题
Phytochemicals; Hydrolysates; Aglycons; Liver function; Cultured cells; Diet and diet-related diseases; Hyperlipidemia; Human medicine; And safety; Transcriptional activation; Physiology of human nutrition; Blood chemistry; High fat diet
语言
英语
注释
2019-12-04
类型
Text; Journal Article

2024-02-28
MODS