Effective separation of aromatic and aliphatic amino acid mixtures using ionic-liquid-based aqueous biphasic systems
2017
CapelaThese authors equally contributed., Emanuel V. | Quental, Maria V. | Domingues, Pedro | Coutinho, João A. P. | Freire, Mara G.
Based on the particular ability of aliphatic amino acids to form aqueous biphasic systems with ionic liquids, it is here shown how these systems can be used to selectively and efficiently separate mixtures of aliphatic and aromatic amino acids usually present in protein hydrolysates or in fermentation broths.
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书目信息
出版者
The Royal Society of Chemistry
其它主题
Green chemistry; Ionic liquids
语言
英语
许可
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类型
Journal Article; Text
2024-02-28
MODS