AGRIS - 国际农业科技情报系统

Quality and composition of three palm oils isolated by clean and sustainable process

2020

da Silva, Claudia Marques | Zanqui, Ana Beatriz | Visentainer, Jesuí Vergílio | Cardozo-Filho, Lúcio | Bittencourt, Paulo Rodrigo Stival | Morais, Damila Rodrigues | Santos, Jandyson Machado | Eberlin, Marcos Nogueira | Matsushita, Makoto


书目信息
259 页码 120905 ISSN 0959-6526
出版者
Elsevier Ltd
其它主题
Solid phase extraction; Antioxidant activity; Fatty acid composition; Omega-6 fatty acids; Subcritical fluid extraction; Palm oil; Bd; Total carotenoids; Subfe; Antioxidant capacity; Thermogravimetry
语言
英语
类型
Journal Article; Text

2024-02-29
MODS