AGRIS - 国际农业科技情报系统

Influence of source and ratio of xanthophyll pigments on broiler chicken pigmentation and performance

Perez-Vendrell, A.M. | Hernandez, J.M. | Llaurado, L. | Schierle, J. | Brufau, J.


书目信息
80 3 页码 320-326 - 326 ISSN 0032-5791
出版者
Academic Press.
其它主题
Meat carcasses; Isomerism; Zeaxanthins; Beta carotene; Analogs & derivatives; Male; Feed conversion; Female; Random allocation; Gender differences; Drug effects
语言
英语
注释
2019-12-04
类型
Journal Article; Text

2024-02-29
2026-02-03
MODS