Binding properties of the natural red dye carthamin with human serum albumin: Surface plasmon resonance, isothermal titration microcalorimetry, and molecular docking analysis

2017

He, Jiawei | Li, Shanshan | Xu, Kailin | Tang, Bin | Yang, Hongqin | Wang, Qing | Li, Hui


书目信息
Food chemistry
ISSN 0308-8146
出版者
The Royal Society of Chemistry
其它主题
Human serum albumin; Surface plasmon resonance; Circular dichroism spectroscopy; Hydrophobic bonding; Isothermal titration microcalorimetry; Carthamin; Human serum albumin; Molecular models; Molecular docking; Surface plasmon resonance; Electrostatic interactions; Binding capacity; Hydrogen bonding
语言
英语
类型
Text; Journal Article

2024-02-29
MODS