AGRIS - 国际农业科技情报系统

Composition of the essential oils from flowers and leaves of vervain [Aloysia triphylla (L'Herit.) Britton] grown in Portugal

2005

Santos-Gomes, P.C. | Fernandes-Ferreira, M. | Vicente, A.M.S.


书目信息
出版者
Crop Science Society of America
其它主题
Flavor compounds; Plant physiology and biochemistry; Forestry related; Agricultural products (non-food plant); Volatile organic compounds; Herbal tea
语言
英语
类型
Journal Article; Text

2024-02-29
MODS