AGRIS - 国际农业科技情报系统

Grape pomace polyphenols improve insulin response to a standard meal in healthy individuals: A pilot study

2019

Costabile, G. | Vitale, M. | Luongo, D. | Naviglio, D. | Vetrani, C. | Ciciola, P. | Tura, A. | Castello, F. | Mena, P. | Del Rio, D. | Capaldo, B. | Rivellese, A.A. | Riccardi, G. | Giacco, R.


书目信息
Clinical nutrition
ISSN 0261-5614
出版者
Elsevier Ltd
其它主题
Acute effects; Glucose metabolism; Insulin secretion; Cross-over studies; Insulin sensitivity; Insulin resistance; Insulin secretion; Grape polyphenols; Noninsulin-dependent diabetes mellitus
语言
英语
类型
Journal Article; Text

2024-02-29
MODS