Identification of raw milk products and finished products sold in Georgia with the standard.
2022
For the study of the quality of milk in the consumer market, both local factory production and household milk, as well as imported products, were taken. Based on the quantitative and organoleptic analysis, the qualitative indicators and competitiveness of the products in the domestic market were established. Tab. 11, Fig. 2, Ref. 7.
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书目信息
Hydroengineering
期
1-2(31-32)
页码
118
- 140
ISSN
1512-410X
语言
格鲁吉亚语
类型
Journal Article; Journal Part; Text
团体作者
Palavandishvili T.
Danelia G.
Goderdzishvili T.
2024-03-07
MODS