"Follow-the-thing": tracing food products to chronicle their sociospatial biography
2023
Bruckert, Michaël
This chapter presents the 'follow-the-thing' methodology that was developed by human geography to investigate food products and practices. The aim is to trace the spatial trajectories of food products for the purpose of recounting their sociospatial biographies. This approach highlights the actors involved in the food circulation process and characterises their different roles. It also explores eaters' geographical imaginations, their representations regarding the origin of foods, and the impact of this knowledge on their relationship with these foods.
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出版者
Ed. Quae
其它主题
U60 - sciences de la vie et de la terre
语言
英语
格式
text
许可
cc_by_nc_nd, info:eu-repo/semantics/openAccess, https://creativecommons.org/licenses/by-nc-nd/4.0/
类型
Book Chapter; Book Part; Book; Book Part; Book; Book Chapter; Book Part; Book
来源
Studying food and eaters. A cocktail of perspectives and methods
2024-03-20
2026-02-03
Dublin Core