Evaluation of quality indicators of walnut oil and oilcake
2016
Sandulachi, Elisaveta | Macari, Artur | Reşitca, Vladislav | Scripcari, Ion
This article presents a bibliographic and experimental study was to identify the fatty acid composition of oil and oilcake walnuts. The article presents a case study of quality indicators evolution: Atherogenic Index (AI), Lipid Preventive Score (LPS) Index of thrombogenicity in walnut oil and oilcake samples cultivated in Moldova.
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
出版者 Technical University of Moldova