A note on the culture of Chanos chanos (Forskal) at Brackishwater Fish Farm, Kaninada
1977
Dwivedi, S.N. | Somalingam, J. | Tiwari, B.N. | Murty, M.N.
The culture of Chanos chanos to marketable size within a three months period, is described. Procedures involved include phased manuring coupled with proper water management to keep up enhanced primary productivity. Results show that, under monoculture, with low-input technology it is possible to produce 3,000 kg fish per hectare per year.
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书目信息
其它主题
Brackish
语言
英语
格式
application/pdf, application/pdf, 57-63, application/pdf
类型
Journal Article
来源
http://aquaticcommons.org/id/eprint/15847, 12051, 2014-12-31 08:14:42, 15847, Indian Fisheries Association
2024-06-20
2025-04-17
Dublin Core