Thermal denaturation of bovine immunoglobulin G and its association with other whey proteins
2017
Bogahawaththa, Dimuthu | Chandrapala, Jayani | Vasiljevic, Todor
AGROVOC关键词
书目信息
出版者
Elsevier
其它主题
Htst pasteurization; Α-lactalbumin; Protein denaturation; Bovine igg; Β-lactoglobulin; Uht processing; College of health and biomedicine; 0908 food sciences
类型
Journal Article; Journal Article; Journal Part
2024-09-05
2024-10-18
Dublin Core