The effect of 26 years of habitual fish consumption on serum lipid and lipoprotein levels (the Zutphen study).
1996
Kromhout, D. | Katan, M.B. | Havekes, L. | Groener, A. | Hornstra, G. | Coulander, C.D.
AGROVOC关键词
书目信息
其它主题
Vlag; Idl; Human nutrition and health; Vakgroep gezondheidsleer; Habitual fish consumption; Environmental and occupational health group; Menselijke voeding en gezondheid
语言
英语
类型
Text; Journal Article; Journal Part
2024-10-08
2025-10-25
MODS