AGRIS - 国际农业科技情报系统

Fermentation characteristics in the pig intestines of hulless barleys differing in β-glucan content, studied with an in vitro techniques.

2009

Jha, Rajesh | Bindelle, Jérôme | Rossnagel, Brian | Van Kessel, Andrew | Leterme, Pascal


书目信息
其它主题
Productions animales & zootechnie; Intestins; In vitro technique; Caractéristiques de fermentation; Agriculture & agronomie; Fermentation characteristics; Pig; Animal production & animal husbandry; Agriculture & agronomy; Sciences du vivant; Technique in vitro
语言
英语
类型
Conference Poster; Conference Part; Conference Poster; Conference Part; Conference Poster; Conference Part
来源
The 11th Digestive Physiology in Pigs symposium, Reus, Spain, Reus, Spain [ES], du 20 au 22 Mai 2009

2024-11-28
2025-10-30
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