AGRIS - 国际农业科技情报系统

Nutritional and toxicological composition analysis of selected cassava processed products

Kuda Dewage Supun Charuni Nilangeka Rajapaksha | Madame Arachchige Dulan Somendrika | Indira Wickramasinghe

AGROVOC关键词

书目信息
11 1 页码 35 - 42 ISSN 1337-0960
出版者
HACCP Consulting
其它主题
Nutritional composition; Mu51; Toxicological content; Cyanide
语言
英语

2024-12-11
2026-02-03
DOAJ